Thanks for info Wendy. I like cheese as well and thankfully it is something that I can do on my diet as well, as long as it is in moderation.

Now, port on the other hand, I have a problem with. My first time to have port was at our anniversary dinner where we had wine parings. I guess I overdid it just a tad on the port and the mixing with the other drinks was not a good thing. :eek: I got so sick. I can still drink it, but each time I do, I remember that night and it kind of spoils the experience. It was really an interesting experience when we visited Oporto last year and we did the Sandeman's Port Lodge tour and we ended up sampling the different varieties at the end.