Kathy,

I had to laugh when I read your comments about having enough food to last about a week. I cook the very same way. Makes a busy workweek easier when it comes to dinner time.

Have a great time at Seder #2. Abbreviated is the best, isn't it? Only those who've attended a complete and unabridged Seder can understand exactly what I am referring to. The Seder can go on and on and on.

Happy cooking to you, Joanna (You little Jewish cooking maven)! Please let us know how everything turned out and most of all - ENJOY!

BTW, I bought my brisket at COSTCO. It was excellent.