I loved the Grill for lunch in late May, but not so much in mid-April. So I guess it parlty depends on the time of year. We have been twice, and had almost all breakfasts at the Grill, but then are early risers, i.e., not too hot yet. David is usually out traipsing around the ship prior to the first coffee service in La Palette as 6:30.
Loved the tropical breezes at night at the Grill. Maybe it's because we're from the north, and appreciate the tropical air.
