Ok it is now day 4 and the weather is not terrific - cloudy and chilly enough that you cannot sit out on deck which for me is the worst.

Chef is really doing some interesting things. Last night I had a sirloin steak with these cube things sitting on top very prettily arranged that looked exactly like mango and pears with onion confit. Thought is was very interesting combo and then I realized that potato and turnip.

There is a comedian on board - Marty Brill - had a show last night - it was ok. I'm from NYC too and I hope I don't make as many bad jokes :)

Like I don't get enough food - need to do the pasta lunch :)